Spaghetti Stuffed Garlic Bread is an irresistible dish that combines two classic Italian favorites – spaghetti and garlic bread. This recipe transforms a regular garlic bread loaf into a delicious and satisfying meal that is perfect for a busy weeknight dinner or a fun weekend treat. The dish is made by stuffing a hollowed out garlic bread loaf with cooked spaghetti, tomato sauce, and melted mozzarella cheese.
To start, preheat the oven to 375°F. Slice a garlic bread loaf lengthwise, and scoop out some of the bread to make room for the spaghetti filling. Cook the spaghetti according to package instructions and mix it with the tomato sauce. Spoon the spaghetti and sauce mixture into the cavity of the garlic bread loaf. Top it with melted mozzarella cheese and any additional toppings of your choice, such as black olives, diced red onions, or chopped basil.
Finally, wrap the stuffed garlic bread loaf in aluminum foil and place it on a baking sheet. Bake for about 20-25 minutes, or until the cheese is melted and the bread is crispy. Serve the Spaghetti Stuffed Garlic Bread hot, straight from the oven. This recipe is sure to impress your family and friends and become a staple in your dinner rotation. With its combination of savory garlic bread and cheesy spaghetti, this dish is sure to satisfy even the hungriest of appetites.