Roast lemon pepper chicken is a simple and flavorful dish that is perfect for a weeknight dinner. The recipe involves marinating chicken pieces in a mixture of lemon juice, olive oil, and pepper, and then roasting them until they are cooked through and crispy on the outside. The resulting dish is juicy and full of bright, citrusy flavor.
Indulge in the delightful culinary experience of Roast Lemon Pepper Chicken. Our expertly crafted recipe combines the succulence of tender chicken with the zesty tang of lemon pepper seasoning. Each bite bursts with flavor, delivering a harmonious balance of savory and citrusy notes. Whether it’s a family dinner or a special gathering, our Recipe is sure to tantalize your taste buds and leave a lasting impression. Elevate your cooking game with this delectable dish that’s easy to prepare yet impressive in taste.
Savor the delectable goodness of Roast Lemon Pepper Chicken, a culinary masterpiece that promises a symphony of flavors in every mouthful. Our carefully curated recipe begins with premium chicken, marinated to perfection and generously coated with a blend of zesty lemon and aromatic pepper. As it roasts to succulent perfection, the flavors meld together, creating a tantalizing harmony that’s impossible to resist. Whether you’re a seasoned chef or a cooking enthusiast, our Roast Lemon Pepper Chicken recipe is your ticket to wowing your palate and impressing your guests. Prepare to embark on a culinary journey that celebrates taste, texture, and the pure joy of a well-executed dish.
How To Make Roast Lemon Pepper Chicken
Prep Time: 25 minutes
Total Time: 60 minutes
Yield: 6 servings
INGREDIENTS:
- 2.1 kg whole chicken
- 1 onion diced
- 1/2 loaves bread
- 250 ml lemon juice
- 3/4 tbs olive oil
- 1 tbs lemon pepper seasoning
- 1 tbs chicken seasoning
INSTRUCTIONS:
1. For the seasoning, break bread into pieces in a bowl and add diced onion.
2. Add approximately 1 tablespoon of lemon pepper seasoning, 200 mL of the lemon juice and olive oil. Mix well and stuff chicken cavity.
3. For the chicken, pour remaining lemon juice over chicken and season chicken seasoning.
4. Roast until cooked.
