French Toast Bake is a delicious and easy breakfast dish that can be prepared in advance and baked in the oven. This dish is made by layering slices of bread in a baking dish and pouring a mixture of eggs, milk, sugar, vanilla extract, and spices over the bread. The bread is then baked in the oven until it is golden brown and the eggs are set.
The key to making a perfect French Toast Bake is to use a good quality bread that will hold up well during baking. French bread, challah, or Brioche work well. The bread should be sliced thickly, so that it will absorb the egg mixture and become soft and custardy in the center. The mixture of eggs, milk, sugar, and spices should be well combined and poured evenly over the bread.
Today, the cucumber sandwich remains a staple in English cuisine and is widely enjoyed around the world. Its timeless appeal and versatility make it a popular choice for everything from casual get-togethers to elegant events. Whether enjoyed on its own or as part of a larger spread, the cucumber sandwich is a delicious and classic treat.
How to make French Toast Bake
Total Time : 35 mins
Servings : 4 servings
- 1/2 cup melted butter (1 stick)
- 1 cup brown sugar
- 1 loaf Texas toast
- 4 eggs
- 1 1/2 cup milk
- 1 teaspoon vanilla
- Powdered sugar for sprinkling
1. Melt butter in microwave & add brown sugar….stir till mixed.
2. Pour butter/sugar mix into bottom of 9 x 13 pan….spread around
3. Beat eggs, milk, & vanilla
4. Lay single layer of Texas Toast in pan
5. Spoon 1/2 of egg mixture on bread layer
6. Add 2nd layer of Texas Toast
7. Spoon on remaining egg mixture
8. Cover & chill in fridge overnight
9. Bake at 350 for 45 minutes (covered for the first 30 minutes)
10. Sprinkle with powdered sugar
11. Serve with warm maple syrup