The Unveiling the Ultimate Chipotle Chicken Sliders: A Flavorful Delight! Welcome to our kitchen, where we’re excited to share with you our latest culinary creation . This delightful dish combines the bold flavors of chipotle-marinated chicken with soft and fluffy slider buns, creating a mouthwatering experience that will leave you craving for more.
At binfeedz, we take pride in crafting unique and scrumptious recipes that are sure to impress even the most discerning foodies. Our Chipotle Chicken Sliders are no exception. Bursting with a medley of flavors, these sliders are the perfect blend of spicy, smoky, and savory elements, making them a hit at any gathering or family meal.Jump to the recipe
The Aroma of Chipotle
The secret to the incredible taste of these recipe lies in the mesmerizing aroma of chipotle. Chipotle peppers are smoked and dried jalapeño peppers, renowned for their bold and smoky flavor. The smokiness complements the tender chicken, adding depth to the dish that keeps you coming back for more.
A key step in creating the tantalizing flavors of our sliders is the marinating process. We carefully marinate the chicken in a delectable blend of chipotle, lime juice, garlic, and spices. This infusion of flavors ensures that every bite is bursting with zesty and savory goodness.
The Perfect Cook
Once marinated to perfection, the chicken is cooked to tender perfection on the grill or stovetop. As the aroma wafts through the air, you’ll know that something truly special is in the making. The golden and slightly charred exterior of the chicken adds an enticing visual appeal that makes you want to dig in right away.
To complete the Chipotle Chicken Sliders experience, we use soft and fluffy slider buns that cradle the flavorful chicken. The buns are lightly toasted, adding a subtle crunch that perfectly complements the tender chicken. Topped with fresh lettuce, juicy tomatoes, and a dollop of creamy mayonnaise, each slider becomes a delightful bite-sized feast.
While our original Chipotle Chicken Sliders are a crowd-pleaser, we understand that everyone’s taste buds are unique. That’s why we encourage you to customize your sliders to your heart’s content. Add sliced avocados for a creamy twist, or top them with pickles for a tangy kick. The possibilities are endless, and every variation is equally delicious.
A Crowd Favorite
Whether you’re hosting a backyard barbecue, a game-day gathering, or simply looking for a quick and satisfying weeknight meal, our recipe are a surefire hit. The bold and flavorful profile of these sliders will leave your guests raving and asking for the recipe.
Get Grilling with Chipotle Chicken Sliders
Now that you’re acquainted with the scrumptious world of Chipotle Chicken Sliders, it’s time to fire up the grill and embark on a culinary adventure. Delight your taste buds and those of your loved ones with this sensational dish that captures the essence of bold and smoky flavors in every bite.
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How To Make Chipotle Chicken Sliders:
Prep Time: 10 mins
Cook Time: 25 mins
Total Time: 35 mins
Yield: 12 slider
Chipotle Chicken Sliders Ingredients:
- 1/2 cup mayonnaise
- 1/4 cup Greek yogurt
- 1/4 cup chipotle chiles in adobo sauce
- 1 tablespoon coarsley chopped cilantro
- juice from 1 lime
- 2 1/2 cups shredded cooked chicken breast or rotissere chicken
- 9 to 12 slider rolls, sliced in half
- 6 to 9 slices Pepper Jack Cheese
- 2 tablespoons butter, melted
- sesame seeds, for topping
Chipotle Chicken Sliders Instructions:
- Preheat the oven to 325 degrees F.
- In the bowl of a food processor, add the mayonnaise, Greek yogurt, chipotle chiles in adobo sauce, cilantro and lime juice. Pulse until well combined, scraping down the sides of the bowl as needed.
- In a large bowl, add the shredded chicken. Pour the chipotle mayonnaise sauce over the chicken and mix until combined.
- In a 9×9 baking dish, layer the bottom half of the rolls in the bottom of the dish. Spread the chicken over the bottom half of the rolls and then layer with Pepper Jack cheese. Top with remaining half of the rolls.
- Pour the butter over the top of the sandwiches or spread with a pastry brush. Sprinkle with sesame seeds. Cover the sandwiches with tin foil and bake in the oven for 20 minutes. Remove the foil and bake an additional 5 minutes. Remove from the oven and serve immediately.