Indulge in a savory delight with our Olive, Lamb Bacon, and Cheese Bread. Crafted to perfection, this delectable bread offers a harmonious blend of rich flavors that will tantalize your taste buds. Each bite unveils the lusciousness of succulent lamb bacon, carefully prepared to enhance the bread’s texture and taste.
Discover the ultimate fusion of Mediterranean-inspired ingredients in every slice of our Olive, Lamb Bacon, and Cheese Bread. This delectable masterpiece showcases the boldness of tender lamb bacon, meticulously seasoned to perfection, resulting in a savory burst of flavors that harmonize with every chew. Immerse yourself in the tantalizing interplay of zesty olives, adding a delightful brininess that perfectly contrasts and complements the richness of the lamb.
How To Make Bacon and Cheese Bread
Preparation Time: 20 mins.
Cook Time: 1 hr 20 mins.
Total Time: 1 hr 40 mins.
- Yeast 10 g
- salt 1 pinch
- 3 . eggs
- olive oil 10 cl
- cheese 150 g
- Green olives 150 gm
- 200 grams of lamb
- Milk 100 ml
Warning: Before starting your recipe, make sure the milk is at room temperature
1. Preheat the oven to 180°C.
2. First, in the bowl of a food processor, place the flour, baking powder, eggs, salt, pepper, olive oil and milk. Then select speed 6 for 30 seconds to mix the preparation
3. Second, we add the Gruyere, olives, lamb and thyme.
4. Of course, you can adjust your seasoning if you wish.
5. Then select Speed 2 for 30 seconds
6. Butter and flour a cake mold to pour into the preparation
7. Put lamb bacon slices on top
8. Finally, put the mold in the oven and bake for 45 minutes at 180 ° C.
9. Wait for your preparation to cool before tasting it