Air fryer broccoli is a quick and easy side dish that’s perfect for any meal. This recipe is simple to make and requires just a few ingredients, including fresh broccoli, olive oil, garlic powder, salt, and pepper. With the help of an air fryer, you can create crispy and perfectly cooked broccoli in just a few minutes.
To make it, start by washing and drying the broccoli florets and trimming off any large stems. Toss the broccoli in a bowl with olive oil, garlic powder, salt, and pepper until it’s evenly coated. Preheat your air fryer to 375°F and place the broccoli in the basket in a single layer. Cook for 8-10 minutes, shaking the basket occasionally, until the broccoli is crispy and tender.
This recipe is a healthy and delicious side dish that can be served with a variety of main courses. It’s low in calories and high in nutrients, making it a great choice for those who are watching their weight or trying to eat healthier. The air fryer helps to cook the broccoli quickly and evenly, while also adding a crispy texture that’s sure to please.
If you’re looking for a quick and easy way to add some veggies to your meal, give this recipe a try. It’s a simple and delicious recipe that’s perfect for busy weeknights or lazy weekends. With just a few simple ingredients and some basic cooking skills, you can create a healthy and satisfying side dish that’s sure to become a favorite in your household.
How to make Air Fryer Broccoli
Prep Time : 02 mins
Cook Time : 08 mins
Total Time : 10 mins
Servings : 2 servings
- 3-4 cups broccoli florets
- 2 tablespoons olive oil
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
1. Add broccoli, olive oil, garlic powder, salt & pepper to a large bowl and toss to combine.
2. Transfer to air fryer and set to 375F for 8 minutes. Shake halfway through.
3. Once the timer goes off, remove and serve immediately.